Baked Donuts
Baked Donuts

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, baked donuts. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Baked Donuts is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Baked Donuts is something which I’ve loved my entire life. They’re nice and they look wonderful.

Ever wanted to make your own baked donuts from scratch? Well in this recipe video I do just that making baked cinnamon sugar doughnuts. A simple baked doughnut recipe transformed into the type of your choice: cinnamon sugar, plain sugar, coconut, or more.

To begin with this particular recipe, we must first prepare a few components. You can have baked donuts using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked Donuts:
  1. Prepare 100 ml warm milk
  2. Make ready 50 g fresh yeast (or 14 g of instant yeast)
  3. Take 370 g wheat flour (cake or yeast)
  4. Prepare 50 g sugar
  5. Prepare 3/4 teaspoon salt
  6. Make ready 3 eggs
  7. Make ready 170 g soft butter
  8. Prepare 1 egg for spreading
  9. Prepare 300 g marmalade
  10. Get 20 paper cups (like for muffins) with a diameter of 5 cm measured on the bottom
  11. Take 1 thin glass or metal ring for cutting cookies with a diameter of 7.5 cm

With Baked Donuts from Delish.com, having homemade donuts has never been easier! Who doesn't love a good donut? This baked variety is just as satisfying as the fried version, but SO much. Baked Old Fashioned Donuts with buttermilk, a thick luscious glaze, and no yeast!

Steps to make Baked Donuts:
  1. Remove the fresh yeast a bit earlier from the refrigerator to make it warmer. Then mix warm milk, crushed yeast, 1 teaspoon of sugar and 1 tablespoon of flour. Leave to rise for about 10 minutes covered with a cloth.
  2. Put the rest of the flour in a large bowl, add sugar, salt and mix. Then pour the yeast mixture and start mixing the ingredients with a spoon. Add the eggs and mix again, then knead for 5-10 minutes until the dough is smooth.
  3. Now keep adding soft butter, piece by piece, all the time kneading the dough for about 10 minutes, until it is flexible and shiny (don't worry if it's sticky). Cover the bowl with the dough with a cloth and set aside for 1 hour to rise.
  4. Put the dough on a pastry board sprinkled with flour. Knead for a moment to get rid of the air bubbles. Join in one part, then spread the dough with your hands on the board (about 1 cm thick).
  5. Use a glass or rim to cut 15-20 circles. Flatten them a bit in your hand, put a full teaspoon of marmalade on the center. Fold the cricles in half, stick the edges, form a ball and put it in the paper cup (with the bond facing the bottom).
  6. Place on a baking tray and let stand for about 1/2 hour to rise. Preheat oven to 180C (360F).
  7. Cover the top of the donuts with a beaten egg previously heated at room temperature and put in the oven. Bake for approx. 15 minutes.
  8. Remove from the oven, cool for about 15 minutes, then coat with frosting or confectioner's sugar.

Tastes just like the classic fried version! These easy homemade baked chocolate donuts are topped with a delicious chocolate glaze and sprinkles! Wake up to warm baked cinnamon sugar donuts! Always a crowd pleaser, I recommend making a. Vegan Blueberry Donuts: Use the following recipe for Blueberry Baked Donuts.

So that is going to wrap this up with this exceptional food baked donuts recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!