Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, treat to share !share to treat!. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Treat to share !share to treat! is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Treat to share !share to treat! is something that I have loved my entire life.
Select a theme and choose a sticker along with a free treat. Select TREAT, you will be directed to TREATS INFORMATION page. Select treats with Stickers and Greetings.
To get started with this recipe, we must first prepare a few components. You can cook treat to share !share to treat! using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Treat to share !share to treat!:
- Take 1 full cup plain flour(and add abt 3 more table spoons.)
- Take 3 tablspoon semolina flour
- Prepare 125 grams stork butter
- Make ready About 1/2 cup blenderd white suger (or fuly powdered in blender)
- Get 3 medium eggs
- Get 2 tblspn cooking oil
- Make ready Half cup pure orange juice
- Take 3 level tspn good baking powder
- Take 1 tspnful zested lemon
- Make ready 3 tspn halal or(non alcoholic vanila)
- Get For the topping…3 tbspn dark good cocoa powder
- Prepare 50 grm buttr..beyter if semi firm.not melted
- Take topping…100 g (white suger blnded in blender) or icing sgr
- Prepare Topping.1 tsp halal vanila.(if liquid its bettr)
- Make ready Dessicated coconut
- Get Berries of choice such as bluberrys.blackberries.strwbry sliced
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Instructions to make Treat to share !share to treat!:
- Set up your tin pan(preferably metal tin) by buttering all around and side )use round medium size pan not large becoz this will cause thin and dry instead if chunky and fluffy result
- …start with butter and cooking oil and semolina flour. later add suger.mix using whisk electric gives fluffy velvety creamy mix (you will tell by mixture turning lighter yellow then it was)
- Add the egg then whisk.then add little bit of the flour,about 4 tblspoon.whisk.then some orang juice whisk.then again.flour whisk.egg whisk….basically here you are alternating dry into wet into dry using the egg and juice as wet and flour as dry…until you get end result if not runny but creamy pourable mixture..
- Prep your oven inorder to warm up high enof for the mixture to go in the oven
- Then add the vanilla.whisk.add baking powder.and also very pinched salt to balance out abit
- After the whisking…you can add in pan and put in oven medium heat about 180 degree celcius for about 45 mins…please let rise to be high middle and even crack and nucely brown on surface…also check using a wooden skew (or any other tool thin sharp) in middle.needs to come totally clean ie no crumb ir sticky..this means it is coojed through
- After take out from oven using gloves or cloth..then turb upsude down on prepared plate or raje…then let cool.the surface needs to be soft and slightly bounce to the touch then it means its come out well..
- Then let cool.can add topping of choice like chocolate with desicated coconu and some berries(see pic).and cut into pieces..about 16 medium square or rectangles.for the topping recipe you can make home made.or you can enjoy without any topping
- Hav as desert.with mint tea or ginger tea or milk.bismillah enjoy
Celebrating a birthday or holiday in your child's classroom? Delicious and nutritious, these homemade granola bars are the perfect treat for a roomful of hungry students. Check with the teacher and if nut allergies are a concern, substitute sunflower butter for nut butter. Is this a system error or an inside job? You can now send a treat to your friends and loved ones without hassle.
So that’s going to wrap this up for this special food treat to share !share to treat! recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
