Abura-age (Fried Thin Tofu) Pizza
Abura-age (Fried Thin Tofu) Pizza

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, abura-age (fried thin tofu) pizza. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Abura-age (Fried Thin Tofu) Pizza is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Abura-age (Fried Thin Tofu) Pizza is something which I have loved my whole life. They are nice and they look fantastic.

Abura-age (油揚げ), is a Japanese food product made from twice-fried soybeans. Aburaage is Japanese deep-fried tofu pouches made from soybeans. You can use it to make inari sushi, or add it to miso soup and hot pot.

To begin with this recipe, we have to first prepare a few components. You can have abura-age (fried thin tofu) pizza using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Abura-age (Fried Thin Tofu) Pizza:
  1. Get 1-2 sheets Abura-age (Fried Thin Tofu)
  2. Prepare Pizza Cheese Mix OR Grated Tasty Cheese (Cheddar)
  3. Get Toppings of your choice *Today I used chopped Bacon, Parsley and Black Pepper

Here is a simple recipe.abura-age (fried tofu) pizza, which uses deep-fried tofu instead of carbohydrate-packed bread Age-dofu (fried tofu) Tomato ketchup (although in retrospect, tomato puree or a thick passata open form the thin, chewy base of our Japanese-style pizza, the oil retained in the tofu also means that the. Abura Age is a traditional Japanese food that is made from tofu, which has been deep fried in two stages at two different temperatures. It often appears in miso soup, is the main ingredient for making inarizushi and is also the featured ingredient that gives kitsune udon (fox udon) its name. Abura Age (油揚げ) is a Japanese food product made from soybeans.

Steps to make Abura-age (Fried Thin Tofu) Pizza:
  1. Wrap Abura-age with paper towel and warm in microwave. Then press it well to remove excess oil.
  2. Spread some toppings and Cheese.
  3. Bake or grill just like pizza until top is slightly browned. *Note: I cooked it in my mini toaster oven.

It is also added to udon noodle dishes which are called kitsune udon because of legends that foxes (kitsune) like deep-fried tofu. Wikipedia Article About abura-age on Wikipedia. Aburage (properly called abura-age = 油揚げ) is a Japanese food product made from soybeans. It is produced by cutting tofu into thin slices and deep frying it. Aburage is often used to wrap inarizushi (稲荷寿司), and is added to miso soup.

So that is going to wrap it up with this special food abura-age (fried thin tofu) pizza recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!