Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tempe sambal matah. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tempe Sambal Matah is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Tempe Sambal Matah is something which I have loved my whole life. They are fine and they look wonderful.
Assalamu'alaikum wr.wb Berbagi resep bikin sambal matah Simak vidionya sampai selesai ya. Tempe goreng sambal matah,menu yang sangat mudah dan enak untuk di masak,dan salah satu olahan tempe yang lezat. Siapa yang doyan banget makan pedas?
To get started with this particular recipe, we must prepare a few components. You can have tempe sambal matah using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tempe Sambal Matah:
- Get TEMPE:
- Prepare 1 block tempe (approx. 200 g)
- Prepare All-purpose flour
- Make ready Rice flour
- Prepare Garlic powder
- Get Water
- Make ready Salt pepper
- Prepare Cooking oil
- Get SAMBAL MATAH:
- Prepare 5 bird chilles
- Prepare 5 red chillies
- Prepare 5 shallots
- Get 2 lemongrass (white part inside)
- Prepare 4 kaffir lime leaves
- Make ready 1 lime (juice)
- Take 1-2 tbsp oil (coconut /vegetable oil)
- Make ready Salt
- Take Sugar
So Sambal Matah is just one of a gazillion spicy condiments, salsas and chilli pastes found in. Sambal is an Indonesian chili sauce or paste typically made from a mixture of a variety of chili peppers with secondary ingredients such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar. Sambal matah menjadi salah satu komponen dalam sajian ini. Kamu juga bisa menikmati sambal matah sebagai makanan pendamping ikan bakar, ayam goreng dan aneka lauk lain.
Instructions to make Tempe Sambal Matah:
- Cut tempe into thin slice (around 1 cm thickness)
- Ratio of water:all-purpose flour:rice flour is 4:2:1
- Combine flour, garlic powder, salt, pepper and water until batter is form.
- Dip tempe into the batter and drop into hot oil until golden brown. Put aside.
- Slice thinly all the sambal matah ingredients and press down the chillies mixture with spoon.
- Heat the oil in a small frying pan over low heat.
- Pour and stir the hot oil into the chillies mixture. It's ready to serve.
Sambal matah cocok disajikan sebagai pelengkap menu makan Anda. Tak perlu membelinya, yuk coba variasi resep Sambal matah menjadi salah satu makanan pelengkap yang banyak digemari. Resep dengan petunjuk video: Sambal Tempe adalah sambal yang dapat menjadi lauk dan langsung ditemani dengan nasi hangat. Cara membuatnya mirip dengan membuat tempe penyet yang terus. Sambal Matah is a famous raw sambal from the Gods island of Bali.
So that’s going to wrap it up with this special food tempe sambal matah recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
