Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, chilli paneer. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!
Chilli Paneer is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chilli Paneer is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook chilli paneer using 20 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chilli Paneer:
- Get For For batter
- Get 2 tbsp cornstarch
- Take 1 tbsp ginger garlic paste
- Prepare as per taste Salt
- Get as required Water
- Make ready For frying paneer-
- Take 3 tbsp oil
- Take 250 grams Paneer cut in cube
- Make ready For Chilli paneer gravy-
- Make ready 1 onion cut in cube
- Take 1 capsicum cut in cube
- Get 2 tbsp ginger garlic chopped
- Make ready as per taste Salt
- Prepare 2 tsp soya sauce
- Take 2 tsp tomato sauce
- Get 2 tsp chilli sauce
- Prepare As per taste Black pepper (when u like)
- Get 2/3 cup water
- Get 1/2 tsp vinegar
- Prepare 2 tbsp cornstarch
Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.
Steps to make Chilli Paneer:
- Take a bowl add cornstarch, ginger garlic paste, salt add some water.mix well to get a smooth batter.
- Now add paneer cubes in batter.heat oil in a pan, frying paneer well.
- In the same pan, there will be some oil left.
- Add ginger-garlic, stir medium-high flame, add onion capsicum slightly cook.
- Add all sauces mix well,add water,mix well in high flame.
- Add 2 tbsp cornstarch water mix well.
- Lower the flame and then add this cornstarch paste to the gravy.
- Add the fried cubes.mix well paneer in the gravy.
- Check all sauces taste.
- Quickly Serve chilli Paneer.
Find chilli paneer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Chilli Paneer is an Indian-Chinese Style main course dish of paneer (cottage) and veggies in a tingling, sweet, spicy, and salty sauce. This restaurant-style vegetarian sauce is super easy to make at home. Chilli paneer dry recipe - Indo-Chinese fusion recipe, step by step pictures and full video, How to So I thought I will share here too, how to make chilli paneer like restaurant at home.
So that is going to wrap it up for this exceptional food chilli paneer recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
