home made peanut butter
home made peanut butter

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, home made peanut butter. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Homemade peanut butter will still be a little more gritty than Skippy peanut butter, but should be spreadable at this point. Taste and add more salt or other add-ins to taste. This is The Peanut Butter of peanut butters.

home made peanut butter is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. home made peanut butter is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have home made peanut butter using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make home made peanut butter:
  1. Make ready 2 packages unsalted, un roasted peanuts
  2. Get 2 tbsp flax seed oil
  3. Make ready 3 tbsp olive oil
  4. Get 1/4 cup brown sugar
  5. Make ready 2 tbsp table salt
  6. Prepare 1/4 cup warm cream ( optional)

You have all the control — the amount of salt or honey is up to you. Learn how to make AMAZING homemade peanut butter! It's super smooth, creamy, and flavorful - you won't be able to stop eating it by the spoonful. Homemade peanut butter will be a regular thing for us from this point on if I had to guess.

Instructions to make home made peanut butter:
  1. heat oven to 350° f. place peanuts ( and other nuts optional ) on a baking sheet. bake for 10-15 minutes till toasted as desired.
  2. add a tbs of salt and distribute through out evenly with a spoon.
  3. add peanuts to food processor and pulse to desired coarsness or fineness. Add oils gradually blend till smooth. add salt sugar and desired spices. if not smooth enough add cream, water or oil.
  4. when finish add to a air tight jar store in a cool dry place or in a refrigerator for up to 6 months if stored correctly

Note: I made batches of peanut butter in both the food processor and in my Vitamix blender. While both worked, I found the processor to be much easier. Using the blender, I had to push the peanuts down into the blade, and at one point, it started to smell like the motor was burning a bit. Learn how to make peanut butter with this easy homemade peanut butter recipe! So keep reading and I will tell you how to turn only ONE ingredient into a.

So that’s going to wrap it up with this special food home made peanut butter recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!