Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple white bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Simple White Bread is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Simple White Bread is something that I’ve loved my whole life. They are nice and they look fantastic.
After punching the Simple White Bread and shedding a few tears, it was time for the Simple White When this Simple White Bread came out of the oven, I was more proud of it than I have ever been of. It's probably the simplest bread I've ever made, in terms of ingredients, equipment, and the amount of work required. If you've never made a loaf of bread before, this could be the gateway bread to lead.
To get started with this recipe, we have to prepare a few components. You can have simple white bread using 8 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Simple White Bread:
- Get lukewarm water, divided
- Get active dry yeast
- Take sugar
- Take honey
- Prepare salt
- Take unsalted butter, cubed, room temperature
- Prepare flour (+ additional 1/2 cup for rolling out dough, etc.)
- Take melted butter (to brush tops of loaves)
This easy white bread has been triple-tested by our cookery team and nutritionally analysed. Find more bread and baking recipes at BBC Good Food. Easy and simple white bread recipe I stole from the internet. As the name already tells you, this simple white bread is easy to make.
Steps to make Simple White Bread:
- In mixer bowl, combine half of the lukewarm water with the active dry yeast and sugar. Allow to sit at room temperature for 15 minutes.
- Add remaining water, honey, salt, cubed butter and 4 cups flour.
- Mix in mixer with dough hook attachment on low speed for 5 to 10 minutes or until dough becomes soft and non sticky.
- It is done mixing when it pulls off mixer bowl walls.
- Grease a large glass bowl and place dough inside. Cover with plastic wrap and allow to rise in dry warm area for 45 minutes. It should appear to have doubled in size.
- Once it has risen, remove plastic wrap.
- Turn dough out onto clean floured surface and divide equally into 2 halves.
- Using your finger, press dough halves into flattened rectangles. This pushes out air bubbles.
- Roll each tightly into rolls and pinch seams together. Fold over ends under rolls to create loaves.
- Places each loaf into greased bread baking dish.
- Grease top part of plastic wrap to prevent dough from sticking and securely wrap around loaf pans.
- Allow to rise another 45 minutes. They should once again double in size.
- Preheat oven to 350 degrees. Place baking dishes in center of oven and bake for 30 minutes or until golden brown.
- Turn out on cooling rack and brush tops of each with melted butter.
- Allow to completely cool before slicing. Enjoy!
This recipe is also a guide that contains lots of explanations and pictures to guide you through the process step by step. This is the same recipe as my simple whole wheat bread but it's made with white flour. Be sure your egg and oil are at room temperature and be sure to aerate your flour before measuring. This Simple White Bread is easy peasy. Granted, bread does take time to make, but most of that time is spent doing nothing while the bread rises or cooks in the oven!
So that is going to wrap it up with this exceptional food simple white bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!