Fattoush
Fattoush

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fattoush. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fattoush is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Fattoush is something which I’ve loved my whole life.

Fattoush is a simple salad made with traditional pita bread as a base on which the rest of the ingredients are built on. Pita bread is torn or cut into small bite-sized pieces, then toasted, grilled, or. Lebanon's most famous salad, fattoush, is a juicy, crunchy mix of herbs, cucumber, tomatoes, and pita, bright with the flavor of sumac.

To get started with this recipe, we have to first prepare a few ingredients. You can have fattoush using 21 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fattoush:
  1. Make ready cucumber
  2. Get cherry tomatos
  3. Get Arabic bread
  4. Take Indian bread
  5. Make ready lettuce
  6. Get fresh mint
  7. Make ready fresh parsley
  8. Take black olive
  9. Take red radish
  10. Prepare onion or as needed
  11. Prepare olive oil
  12. Prepare vinger
  13. Prepare lemon sauce
  14. Take mustard powder or mustard sauce
  15. Make ready Salt
  16. Get black pepper
  17. Take of youghurt
  18. Prepare tahena
  19. Take spoon lemon juice
  20. Take needed sumac
  21. Take basil

This video show you how easy and quick it is to make a traditional Lebanese Fattoush salad. Fattoush salad is a traditional Middle Eastern salad that originated in Syria. It's typically made with fried Fattoush salad is typically tossed with a lemon and olive oil dressing that includes sumac, an. Middle Eastern Fattoush is a fresh and zesty salad made with crispy pita chips, fresh vegetables, and a tangy dressing.

Steps to make Fattoush:
  1. Cutt the lettuce, cucumber, cherry tomatoes into half, onion, raddish,fresh mint and Fresh parsley.
  2. Add the black olive.
  3. Put the Indian bread and arabic bread in the microwave.
  4. Mix all the vegetable.
  5. Cutt arabic, Indian bread and add it to salad.
  6. Add 1/4 olive oil, vinger, lemon, mustard, salt and black pepper mix them togather.
  7. Add the sauce to the salad the pinch of sumac.
  8. Add half of youghurt to tahena then lemon mix the add salt and pepper.
  9. Add the sauce of salad.
  10. Add the dried basil.

Fattoush is a popular salad in Middle Eastern cuisine and especially in Lebanon. In Panzanella, though, just as with fattoush, the bread is folded into the salad and is meant to absorb the dressing. Fattoush is not fattoush without bread - that's the whole point. Any kind of Middle Eastern flatbread Photograph: Felicity Cloake for the Guardian. Fattoush is a popular Levantine Salad that's so light & fresh.

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