Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken kabab with paratha. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
The possibilities with parathas are endless. Here is yet another great recipe for Chicken kabab Paratha, Make and freeze them for a quick Sehri/breakfast preparation any time #HappyCookingToYou #SehriRecipes #RamzanSpecial #RamzanRecipes #FoodFusion. Kabab Paratha Roll - Kabab Paratha Roll - A popular and quick tasty snack or meal if you wish that your family will certainly enjoy.
Chicken kabab with Paratha is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Chicken kabab with Paratha is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken kabab with paratha using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken kabab with Paratha:
- Take For Paratha
- Take 1 cup white atta
- Prepare to taste Salt
- Prepare Water u need
- Take Ghee u need for fring
- Make ready 4 teaspoon Ghee
- Prepare For kabab
- Get Half kg chicken boneless
- Get Half cup chanye ki dal
- Take 6 red whole mirch
- Prepare 6 green chilli
- Prepare to taste Salt
- Make ready 5-6 blackpaper hole
- Get 4-5 Lahsan
- Get 1 teaspoon Adrak
- Get 2 onion slices
- Get 1 Egg
- Prepare 1 bunch Coriander
- Make ready 4-5 green chilli
How to make Chicken Paratha Roll Recipe. Kabab made with chicken mince. take Sheek spread the minced chicken and put it in the oven or if you don't have oven take oil for frying, take wooden spoon spread chicken and remove it from the spoon very slowly and deep fry them it becomes golden brown color. Chicken Paratha Roll is a full meal that comprise of all the nutritional value and delicious taste. It is prepared in three steps.
Steps to make Chicken kabab with Paratha:
- For paratha: Mix all ingredients and make a soft dough. leave it for 15 mins for resting.
- For kabab.. Tamam ingredients ko patile May dal Kay boil Kar lein Kay dal or chicken gul jaye grand karlen (Mix all ingredients in a pot or bowl and boil it. cook until chicken cook)
- Add green Masala and egg and mix it. Kababs are ready to fry.
- Enjoy with paratha
Firstly you knead dough to make a fine paratha, then chicken mixture is cooked, the chutni that gives tangy spicy flavor, and the Salad. Hariyali Chicken Kabab Recipe is made by marinating the Boneless Chicken Pieces in Green Paste of Mint, Coriander, Spinach and Methi Leaves. Grill till the kabab is well done. Remove the kabab from the skewers and arrange on the serving plate. Serve hot with lemon wedges, cabbage kachumber and.
So that’s going to wrap this up with this special food chicken kabab with paratha recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
