Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dahi phulki. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Dahi phulki is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Dahi phulki is something which I’ve loved my whole life. They’re fine and they look fantastic.
Dahi Phulki is favorite dish equally enjoyed by Pakistanis and Indians. Dahi Phulki دہی پھلکی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Dahi Phulki. Huge and unique collection of pakistani easy cooking recipes.
To get started with this particular recipe, we have to first prepare a few components. You can cook dahi phulki using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dahi phulki:
- Get For phulkiyan
- Take 1 cup mong daal flour
- Make ready 1 +1/2 tsp baking soda
- Prepare Water as u required
- Make ready 1 tbsp salt
- Make ready For dahi phulki
- Make ready 1 kg yogurt
- Take 2 boiled potato (chopped)
- Prepare 1 small onion (chopped)
- Prepare 1 tomato small(chopped)
- Make ready To taste chat masala
- Take To taste green chutni
Dahi Phulki Recipe With Homemade Phulkiyan. Piyaaly main khanay ka soda, baysan, namak aur kuti hoi laal mirch daal kar mix kar lain aur paani daal kar garha. Dahi Fulki is popular street food from India. In Chef Ranveer Brar's recipe, pulki or pakora made with besan are light and fluffy inside, crunchy and crisp outside.
Steps to make Dahi phulki:
- Take a bowl and add mong daal flour and add water gradually and mix it well and make a soft batter (like a cake batter) and then beat it for 5 minutes and after that cover with lid and rest it for 15 minutes on room temperature
- After 15 minutes remove lid and add baking soda and mix it well with hands
- Now take a oil heated karahi and put some batter gradually with hands (like a small balls) and half fry it (apprixut will take 5 minutes) and when all batter is half fried then fry it again but completely until desir colour become, after that rest it for one hour in room temperature
- Now soaked the phulkiyan for this take a bowl and add water and add 1 tbsp salt and mix it well and add this phulkiyan for 30 minutes
- After that dry it's water with hands and go for making dahi phulkiyan. For this take a large bowl and add yogurt, black salt and mix it well
- Take another bowl and add phulkiyan boiled potato, onion and tomato and then put yogurt (from step 5)and then put green chutni, chat masala, your dahi phulkiyan is ready.
Dahi Phulki - I know you never tried white lentil and green gram flour's dahi phulki before. Dahi Phulki دہی پھلکی - Dahi Phulki is one of the main item in Ramazan so if you look for that how to. Dahi Phulki Recipe एनर ज भर ऐस ट स ट चटपट ठ ड न श त क दह वड़ भ ल ज य ग Dahi Phulki Recipe. Dahi Phulki Recipe With Homemade Phulkiyan. Dahi Phulki Recipe With Homemade Phulkiyan.
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