Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, soya chunk curry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Soya Chunk curry is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Soya Chunk curry is something that I have loved my entire life.
Soya chunks curry recipe or meal maker curry recipe to accompany rice, biryani, chapathi, pulao. Soya chunks also called as meal maker or soya nuggets. These are used widely in the Indian food.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook soya chunk curry using 22 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Soya Chunk curry:
- Get for masala paste
- Make ready 2 tsp oil
- Get 1 onion, thinly sliced
- Prepare 3 cloves garlic
- Prepare 1 inch ginger
- Prepare 2 tomato, finely chopped
- Prepare 8 whole cashews
- Make ready OTHER INGREDIENTS:
- Prepare 2 cups soya chunks
- Get 3 tsp oil
- Get 1 tsp cumin seeds
- Make ready 1 bay leaf
- Get 1/2 tsp turmeric powder
- Take 1 inch cinnamon u
- Take 1 onion, finely chopped
- Get to taste salt
- Prepare 1 tsp kashmiri chilli powder
- Make ready 1 tsp coriander powder
- Make ready 1/4 cup curd
- Make ready 1 cup watery
- Make ready 1 tsp kasuri methi
- Take 1/4 tsp garam masala
My friends told that it was soya chunks when I was clueless about it. How to Make Soya Chunks Gravy Curry Recipe - An Indian side dish made with soya chunks, tomatoes and spices. A delicious and easy side dish for roti or rice. Recipe for Soya chunks curry - a protein rich vegetarian curry.
Steps to make Soya Chunk curry:
- Firstly, heat kadai and add oil and saute onion, ginger and garlic. - also add tomatoes, cashews and saute well.blend to smooth paste. keep aside..
- Boil soya chunks for 8 minutes and transfer to a bowl of cold water. - allow to rest for 10 minutes and squeeze.
- Firstly, in a large kadai heat oil. - further, add cumin, bay leaf, cinnamon stick and saute. - then add finely chopped onions and saute..
- Also add chilli powder and turmeric. - now add prepared onion-tomato masala paste and saute. - additionally add coriander powder and salt..
- Furthemore, add water and curd. mix well. - now add squeezed soya and cover the kadai. simmer for 10 minutes. - later add kasuri methi and garam masala.
Soya Chunks are rich in fiber and proteins and has a lot of health benefits. It is quick to cook, with a protein content equal to that of meat. Soya chunks curry is perfect for people who have to maintain a meat-free diet or change their eating habits. This is because soy is high in protein and contributes to a balanced diet when there's no meat. Soya Chunks Curry is the delicious main course dish made with soyabean chunks and potatoes.
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