Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, white chocolate-pretzel cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
By Sophie Godwin - Cookery writer. Bake our easy cookies and combine sweet white chocolate with salty pretzels for a flavour sensation. Ideal for a bake sale or afternoon tea.
White Chocolate-Pretzel Cookies is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. White Chocolate-Pretzel Cookies is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have white chocolate-pretzel cookies using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make White Chocolate-Pretzel Cookies:
- Make ready Parchment paper
- Prepare plus 2 tablespoons of all-purpose flour
- Make ready baking soda
- Make ready table salt
- Take butter, softened
- Take granulated sugar
- Take packed dark brown sugar
- Make ready large eggs
- Get vanilla extract
- Make ready (12 - ounce) packages semisweet chocolate morsels
- Take (7 - ounce) package white chocolate-covered mini-pretzel twist
Combine flour, baking soda, and salt in a small bowl; gradually add to butter mixture, beating just until blended. Celebrate Christmas with these delicious chocolate cookies - a perfect dessert. MORE+ LESS Lately, pretzels paired with chocolate or white chocolate is my jam. I can't let myself have them in the house!
Instructions to make White Chocolate-Pretzel Cookies:
- Preheat the oven to 350°F. Line baking sheet with parchment paper. Stir together the flour, baking soda, and salt.
- Beat the butter, granulated sugar, and brown sugar at medium speed with an electric mixer until light and fluffy. Beat in the eggs and vanilla. Gradually add the flour mixture to the butter mixture, beating at low speed just until blended. Stir in the chocolate morsels and pretzels.
- Drop the dough by tablespoonfuls 1 to 2 inches apart onto prepared baking sheets.
- Bake at 350°F for 10 to 14 minutes. Immediately transfer to wire racks, and cool completely (about 20 minutes)
Anyway, these cookies are so good. The oatmeal cookie recipe is one I've used for years, I just made some adjustments to. If you are looking for dainty cookies then this recipe is probably not for you. However, if you want to make cookies oozing with flavour then check out my. If you like chocolate and you like pretzels, making chocolate-covered pretzels seems like a logical choice for a great treat.
So that is going to wrap it up for this special food white chocolate-pretzel cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
