Ultimate Seafood Gumbo
Ultimate Seafood Gumbo

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ultimate seafood gumbo. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ultimate Seafood Gumbo is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Ultimate Seafood Gumbo is something which I have loved my whole life. They’re nice and they look wonderful.

Gumbo is a true melting pot dish. Originating in Louisiana it combines the cuisines and ingredients of several cultures including West African, French, German, and Choctaw. Cooking Sea Food Gumbo For Our Village - Trying to Cook SeaFood Gumbo with Octopus, Prawns and Easy Delicious Seafood Gumbo Recipe: Seafood Gumbo With Shrimp Crab meat & Okra.

To begin with this recipe, we must first prepare a few ingredients. You can have ultimate seafood gumbo using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ultimate Seafood Gumbo:
  1. Prepare 1 ham hock
  2. Make ready 2 quart water
  3. Get 1/4 cup butter
  4. Take 1 1/2 cup fresh or frozen okra, chopped
  5. Make ready 2 bell peppers, chopped
  6. Take 2 large onions, chopped
  7. Prepare 3 tbsp parsley flakes
  8. Prepare 2 stalks celery, chopped
  9. Take 6 cloves garlic, smashed, left whole
  10. Prepare 1 big can whole tomatoes
  11. Make ready 2 bay leaves
  12. Get 1 tsp salt, to taste
  13. Get 1/2 tsp pepper, to taste
  14. Take 1/2 tsp cayenne pepper, to taste
  15. Take 1/2 tsp ground mace
  16. Get 1/2 tsp ground cloves
  17. Prepare 1/2 tsp ground allspice
  18. Get 1 tsp gumbo file
  19. Make ready 2 tsp Worcestershire sauce
  20. Get 2 lb peeled, raw shrimp
  21. Take 1 lb crab meat
  22. Take 13 1/2 oz andouille sausage
  23. Make ready 2 cup cooked rice

I fell in love with seafood gumbo many, many years ago. With it's dark flavorful roux, fresh seafood, smoked sausage and fresh okra, this New Orleans Gumbo is the ultimate comfort food. A recipe for seafood gumbo that contains oysters, crab, and shrimp in a spicy thick broth made This seafood gumbo takes some time, but is well worth the investment. Louisiana Seafood Gumbo, Seafood Gumbo, Seafood Gumbo.

Steps to make Ultimate Seafood Gumbo:
  1. Place the ham hock and water in a stock pot and simmer for 1 hour. Remove the ham hock to cool, reserving the liquid.
  2. In a large skillet, heat the butter over medium heat.
  3. Cook the okra until the gooey strings no longer appear as you stir. Add the bell pepper, onion, parsley, celery, and garlic and cook for 30 minutes. Remove the garlic and discard. Add the tomatoes and cook for 3 minutes.
  4. Remove the meat from the ham hock and add it to the stock pot. Place the veggies and bay leaves in the pot and cook on medium-low to medium for 3hrs.
  5. Add the seasonings and Worcestershire sauce and stir. Add the shrimp and sausage 30 minutes before serving. Add the crab meat 10 minutes before serving.
  6. Taste. Add hot sauce if desired. Serve with rice. If u like it thicker, add a little corn starch to the to a scoop of the stock, mix it, and return to the pot.

Roux based Seafood Gumbo with Dungeness Crab, Shrimp and Smoked SausageCHILAU. The seafood okra gumbo is made with okra, onion, bell peppers, celery, tomato, shrimp and crab. Seafood gumbo gets a little bit fancier at Mr. B's with gulf shrimp, crabmeat, oysters and okra. Seafood gumbo, packed with shrimp, oysters, red snapper, and, especially Louisiana blue crab, is a classic South Louisiana dish.

So that is going to wrap it up for this special food ultimate seafood gumbo recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!